Grayson Cheese
Grayson This cheese, from Virginia, is a beefy and full flavored cheese that reminds us a lot of Taleggio (Italy). In fact, it’s even shaped and molded to be a large square, rather than a large wheel. The rind is bright orange and you can still taste the wondefully salty brine. The interior has a [...]
Belgian Waffles with Malbec Raspberry Syrup
Gluten-Free Yeast Waffles Yields five 7-inch Belgian waffles In a small bowl, whisk together the pastry flour, oat flour, xanthan gum/psyllium husk powder and yeast and chocolate baking powder. Set aside. Heat the milk until very hot (but not boiling). Pour it into a large mixing bowl and add the butter, maple syrup, [...]
Spiced Lamb Burger
A new fad that seems to be catching on full-steam is the use of ground lamb as a ground beef replacement in many popular dishes. A very traditional Americana style use of this swap is the Lamb Burger. Lamb has a juicy, yet delicate flavor so this recipe called for some additional spice and everything [...]
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